Linea “Sole e Tempo” Condimento all’ “Aceto Balsamico di Modena I.G.P.

 

 

For Fruit, Desserts and Cheeses

Condiment with Balsamic Vinegar of Modena P.G.I. – 250 ml.

density 1,35 – acidity 5,1

 

 

 

 

For Meats and First Courses

Condiment with Balsamic Vinegar of Modena P.G.I. – 250 ml.

density 1,31 – acidity 5,2

 

 

 

 

For Salade

Condiment with Balsamic Vinegar of Modena P.G.I. – 250 ml.

density 1,28 – acidity 5,3

 

 

 

 

Aged in Barrique

White Condiment with Balsamic Vinegar of Modena P.G.I. – 250 ml.

density 1,25 – acidity 4,5