Linea “Sole e Tempo” Condimento all’ “Aceto Balsamico di Modena I.G.P.
For Fruit, Desserts and Cheeses
Condiment with Balsamic Vinegar of Modena P.G.I. – 250 ml.
density 1,35 – acidity 5,1
For Meats and First Courses
Condiment with Balsamic Vinegar of Modena P.G.I. – 250 ml.
density 1,31 – acidity 5,2
For Salade
Condiment with Balsamic Vinegar of Modena P.G.I. – 250 ml.
density 1,28 – acidity 5,3
Aged in Barrique
White Condiment with Balsamic Vinegar of Modena P.G.I. – 250 ml.
density 1,25 – acidity 4,5